Cold Pressed Natural Cooking Extra Virgin Olive Oil for Sale

short description:

About this item

Our high-grade carrier oils are derived from the fatty portion of a plant, usually from the seeds, kernels or nuts. Some carrier oils are odorless, but generally speaking, most have a faintly sweet, nutty aroma. Suitable for all aromatherapy, massage and cosmetic applications.

Extraction Method:

Cold Pressed

Color:

Golden liquid with green tones.

Aromatic Description:

Though Extra-Virgin Olive Oil has an appealing odour, it will influence the scent of essential oils if added to it.

Common Uses:

Extra-Virgin Olive Oil is used in the manufacturing of cosmetics and soaps.

Consistency:

Typical and characteristic of carrier oils which are liquid at room temperature. Solidification will occur when kept in cold temperatures. Cloudiness or some sediment may be present.

Absorption:

Absorbs into skin at an average speed, and leaves a slightly oily feeling on skin.

Shelf Life:

Users can expect a shelf life of 2 years using proper storage conditions (cool, out of direct sunlight). Refrigeration after opening is recommended, but it must be brought back to room temperature before using.

Cautions:

None Known.

Storage:

It is recommended that cold-pressed carrier oils be kept in a cool, dark place to maintain freshness and achieve maximum shelf life. If refrigerated, bring to room temperature before using.